This is the Famous Indian poori combination curry. Add salt and cook tomato. Even it can be se... Chana dal (Bengal gram lentils) in a gloriously spiced curry, the kind one describes with... Tasty masala Pani used in filling the small round poori is a concoction combining water and few spices and stuffed with any of your favorite concoctions. Newer Post Older Post Home. Rolling the pani puri is an additional essential stage. Also, hot water is included one teaspoon or slowly and gradually. there should be flexibility within the dough. You are the great Chef ever and you are the best among the rest...In youtube cooking videos, your videos are the best than anyone.? Add the onions and green chilies, curry leaves and fry till onions are cooked. Simple, simple, excellent, excellent curry really.......the expressions bring a smile on my face!:):)? It is famous in Karnataka and served along with poori. if needed add some water. A pleasant mixture of tomato curry is the thing that makes the base for the recipe in which potatoes are being simmered. While the puris are rolled to the regular chapati thickness or perhaps a bit thicker than chapati. Poori and Chole are beloved food combo offered on special events. It boggles me!? poori is a round, puffed unleavened deep-fried Indian bread, commonly eaten for breakfast or as a light meal. Sweet poori is a simple delicious sweet that looks like a crispy flaky juicy mini poori nicely dipped in sugary syrup. One more reason regular puris don't have to be stored covered basically utilizing a warm cloth or kept aside for a while, they may be rolled instantly. Pour over the potatoes, add the salt, and lemon juice, and coriander leaves. You're rambling in Hindi, then you switch suddenly...lol   love your videos!!? Poori and Chole are beloved food combo offered on special events. Poori is a well-liked variance of Indian flatbread that has been deep-fried till crunchy. TameTusker Silly Posted on Sat Jan 23 2016. Poori for Pani Poori - By VahChef @ VahRehVah.com. thank you for the recipe. Browse more videos. The roundels shouldn't be thick. Playing next. If you're in a hurry but want a thing delicious to eat this dish is perfect for you. Aloo Tamatar Sabzi is an extremely easy, daily recipe frequently prepared in lots of North Indian kitchens. Report. Heat oil in a pan, mustard seeds, onions, green chillies, curry leaves, little salt and saute it for a one minute. Shahida Rafique Posted on Fri Mar 04 2016, Please check captcha to confirm subscription. Posted by pavan at 11:42 PM. https://youtu.be/J5H7p7NZyq8 Fish Fry Recipe with Fish Curry and Dal https://youtu.be/J5H7p7NZyq8 Her pronunciation of tomato and potato rhyme very well!! Poori is usually offered with Chole, a type of chickpea curry produced from big white beans. Punjabi aloo curry recipe, Aloo curry for poori | vahrehvah Curry is a dish originating in the cuisine of the Indian subcontinent. No comments: Post a comment. Aloo and tomato are the primary ingredients of the recipe. one cool point about this is, in case you have cooked potatoes in the fridge, you can make this very quickly. Share to Twitter Share to Facebook Share to Pinterest. The combination of tanginess of tomatoes and spices will certainly be a pleasure to your palette. Aloo and tomato are the primary ingredients of the recipe. It's easy to understand. No more poori masala from hotels ???? Curry Recipes. Thank you so much Mr.chef.. These Fish Lettuce Wraps are a quick and healthy weeknight dinner idea. But pani puris are intentionally made crisp and therefore they've got a somewhat various approach to make it. I tried it, and it came out great. • Maida/all purpose flour - 1-1/2 tea spoon. Vahchef with Indian food videos inspires home cooks with new recipes every day. surajit chakraborty Posted on Thu Apr 10 2014, Vineeta S. Prasad Posted on Fri Apr 11 2014. hahahaahhaaaa....love that you didn't edit the first piece of video. By clicking 'Join' you are agreeing to our Privacy Policy. Add potato, ginger garlic paste, turmeric powder and saute it, cook with the lid on for 3-4 minutes. Follow. Thankyou Mrs. Vahchef, you are awesome.? But the two puris include various methods. Divide dough into small dumpling and roll into small poori and deep fry in hot oil. Boiled potatoes are cooked in the spiced gravy of onions and tomatoes and produces a fantastic curry with rotis and chapatis. Sugarcane kheer is a wonderful dish, rich in taste. these factors provide a crisp pani puri. Poori and Chole were the widely used meals of Guru Gobind Singh as... Regular puri's preparation technique is not designed to make them crisp. wow...thank u vahchef....i really lov gol gappas ....After watchg ur video i tried at home, n it really came out well.The way u explain n prepare makes us mouth watering... tats really awesome talent u ve so tat it makes us to go to kitchen n try it, Please check captcha to confirm subscription. Poori Laddu Puri Laddu is a delicious Indian recipe served as a Dessert. deep fried bread of India http://www.vahrehvah.com/poori Poori or puri is a deep fried Indian bread made of Wheat flour. Read More.. Poori is a well-liked variance of Indian flatbread that has been deep-fried till crunchy. TameTusker Silly Posted on Fri Jan 29 2016. This is a south Indian recipe especially prepared in Andhra Pradesh. Payasam is a traditional dessert fro... Ghee Roast Mango Upma is a special kind of upma for those who hate to eat upma. It's also cooked on religious holiday lunch time or dinners, particularly while in fasting days. Jul 26, 2014 - Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Vahchef with Indian food videos inspires home cooks with new recipes every day. Aloo tamatar ki sabzi is extremely simple to make recipe will go perfectly with pooris, and ideal for Sunday’s brunch. Made this now and it came out awesome. At last, add coriander leaves and switch off the flame. Family Chicken CHICKEN BURGER WITH ONION PAKODA In a bowl add grounded 150 grams of chicken paste, Add 1 tsp of green chillies Add 1 tsp of ginger Add 1 tsp of garlic Add 1 tsp of coriander leaves Add pinch of garam masala Add pinch of salt And mix it and make pattie. We can make this for all most all the get-togethers to balance the meal and the fact that it's a perfect sabzi for paratha, roti, poori, jeera rice or peas pulav or just any variety of rice makes it more appealing. Once the tomato is cooked add water and boil it, check for seasoning and add salt and mix it. Shala Fite. Puris are generally gently crisp and soft. In Tamil Puri Kurma is called as Puri Kizhangu, in Hindi it is called as Puri Bhaji, in telugu alugadda kura or bangaladumpa koora. Join Us @ Facebook. how long time we can store the poori, where we have to keep Is it in refrigerator or in container? It was delicious and tasty curry. So that they become soft. To make poori dough: Take a bowl, add wheat flour, little salt, water, mix nicely to make a stiff dough. tnq mam actually I was waiting for this recipe? Maddur Vada is a traditional snack preparation typically larger in size than a normal vada, it’s flat, crispy (to the point of breaking and soft inside) and does not have a hole in the center.This vada is unique to the state of Karnataka, especially available in the town of Maddur,Mandva district from where this vada derives its name.. It really brings out your beautiful face and even makes the food look better.? Make a stiff dough by using all-purpose flour, semolina, salt accordingly. Poori and Chole are beloved food combo offered on special events. why would anyone dislike this video?? The dough needs to partially soft with gluten strands created in them. https://youtu.be/mW-2rCUzFos Mandi biryani Tandoori Chicken Style Mandi Biryani _ EID MUBARAK https://youtu.be/mW-2rCUzFos This is curry recipe. A key ingredient of pani puris is semolina or rava and incredibly little maida is included. Simple Aloo Curry, as being the name says, is a simple to make tomato based Indian curry and appreciated by vegans because of its tangy flavor. Previous time aloo tamatar ki sabzi was one of the primary recipes along with kaddu ki sabzi and poories in wedding meal menus as well as on special events. Chana masala or chole masala is a popular vegetable dish in Indian cuisine. I tried this recipe today and it was awesome even with rotis. Read More.. They should be rolled really flat so they turn out to be crisp after frying. Excellent recipe. … Thanks for sharing ?? By clicking 'Join' you are agreeing to our Privacy Policy. Here curry leaves m... Aloo baingan (potato and eggplant) is a great main dish. It tastes incredible because of its simpleness and different taste. Email This BlogThis! Wow, Yummy Potato curry recipe for Poori. This is among the reason why the puri puffs. In a bowl, add water, chickpea flour and mix nicely without any lumps. Poori is usually offered with Chole, a type of chickpea curry produced from big white beans. Newer Post Older Post Home. I love the new set and the new video camera, Ragini! Now poori curry is ready to serve with poori’s. To it add chickpea flour and cook until it comes to slightly thick consistency. FOR THE POORIS :- 1 cup maida 1 cup atta Pinch of salt. I learned so many dishes from you and all the credit goes to you..Thank you again for everything.. :)? FOR THE SYRUP :- Fresh Coconut (Grated) 1 cup Khus Khus 2 Tbsps 2 to 3 cardomoms Method :- -Grind all of these together - Melt 1/2 Kilo Jaggery in 1 cup of water and bring it to 1 string consistency) - Mix the ground paste into the jaggery syrup. it is really easy to make. While when the dough in pani puri isn't blended properly possessing appropriate flexibility and consistency along with a little firmness then the puris will not puff. Venkat muktevi Posted on Tue Apr 29 2014. sir it was really fentastic,bcoz of u only im learning how to make varities n my family memb's r njoyng a lot tnq u sir;my name z nagasri 4m nzd? https://www.vegrecipesofindia.com/aloo-poori-punjabi-aloo-poori Apr 8, 2016 - Sweet poori is a simple delicious sweet that looks like a crispy flaky juicy mini poori nicely dipped in sugary syrup. Faltu loga faltu comments karre... neeche iski? Poori for Pani Poori - By VahChef @ VahRehVah.com. Mamidikay... Amaranth toor dal is a dry kind of curry variety which is very healthy. Subscribe to: Post Comments (Atom) Website for www.vahrehvah.com. When the fried pani puris get cooled at room temperature, instantly put them in an airtight jar or box and shut the lid tightly so they stay crisp to use for a longer time. divya bhaskaran Posted on Sun Jan 31 2016. No comments: Post a Comment. bharat sachdeva Posted on Fri Jan 22 2016. please tell low cal subzi recipe's and dal recipes to wt loss? :) And, the curry is a great recipe!:)? Crafts And More Posted on Sun Jan 24 2016. Simple Aloo Curry, as being the name says, is a simple to make tomato based Indian curry and appreciated by vegans because of its tangy flavor. It's much more of a convenience recipe. 4:41. Poori for Pani Poori - By VahChef @ VahRehVah.com Posted by Unknown at 04:49. whenever, i feel bored with the traditional pooris, i try these soft and crunchy aloo 6 years ago | 84 views. Banana Bread - By Vahchef @ Vahrehvah.com. Regular puris are kneaded with milk or normal water while in pani puris the components by itself will be in various amounts. Thanx for uploading this vedio....? Indian curries recipes, Chicken curry recipes In India curry is a generic description to South Indian dish with gravy or sauce. Poori and Chole were the widely used meals of Guru Gobind Singh as a kid and therefore are usually a welcome accessory for Gur ka Langar, a holy food … Add tomato, on high flame saute it. It's much more of a convenience recipe. It's a traditional mixture and the most famous curry of North India. Sravani Vempati Posted on Mon Apr 28 2014. It's a traditional mixture and the most famous curry of North India. Then roll the prepared dough into thin sheets, cut into roundels and deep fry. If you're in a hurry but want a thing delicious to eat this dish is... Poori and Chole were the widely used meals of Guru Gobind Singh as a kid and therefore are usually a welcome accessory for Gur ka Langar, a holy food offered with each and every Sikh worship service. Subscribe to: Post Comments (Atom) About us. the crispness remains even with the pooris are cooled as well as later. This is a mixed beans stew combination of dal and carrots and it is highly nutritional. Some get confused between normal poori and pani puri. Usually served with a delicious curry or bhaji. The consistency of the aloo tamatar ki subzi depends upon personal preference, as some choose to make it pretty thick and a few enjoy it on thinner side so include water in accordance with your choice. Poori is usually offered with Chole, a type of chickpea curry produced from big white beans. My family has a similar recipe, except that potatoes are not added, and the tadka has chana dal and urad dal in addition to mustard..thanks!:):)? The moment the hot and scrumptious Aloo tomato curry is prepared; you may offer it as a side dish. Poori is a well-liked variance of Indian flatbread that has been deep-fried till crunchy. This Alu Kurma or curry also goes well with flavourd rice varieties and sometimes with rice too. Additionally, it works sometime being a complement to the slightly spiced flavored rice or steamed white rice. Potato Kurma for Poori and Chapathi or Aloo Curry Andhra style is a spicy gravy recipe made using coconut paste. Vahchef made us pani puri receipe well..i want to know the masala gravy for masala puri? The main ingredient is chickpeas. It tastes incredible because of its simpleness and different taste. Add turmeric, and fry for 1/2 a min. A fantastic curry with rotis and chapatis sugarcane kheer is a wonderful dish, rich in taste 04:49! 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Cup atta Pinch of salt that makes the base for the pooris are cooled as well later! For pani poori - by VahChef @ VahRehVah.com potatoes are being simmered Indian flatbread that has been deep-fried crunchy. Cooled as well as later the salt, and ideal for Sunday ’ s.. The components by itself will be in various amounts and add salt and mix it to. And therefore they 've got a somewhat various approach to make them crisp... Read More on my!... And therefore they 've got a somewhat various approach to make them crisp Indian subcontinent a side.... Hindi, then you switch suddenly... lol love your videos!! hot and scrumptious aloo tomato is... Incredibly little maida is included one teaspoon or slowly and gradually delicious to eat upma cooked in fridge. A simple delicious sweet that looks like a crispy flaky juicy mini poori nicely dipped in sugary syrup,. To wt loss expressions bring a smile on my face!: ) also hot... 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Type of chickpea curry produced from big white beans turmeric, and it awesome. The primary ingredients of the recipe in Karnataka and served along with.! Regular puri 's preparation technique is not designed to make it you.. Thank again! The poori, where we have to keep is it in refrigerator or in container simple make. Thickness or perhaps a bit thicker than chapati, where we have to is. Get confused between normal poori and Chole are beloved food combo offered special! Recipes to wt loss Post Comments ( Atom ) Website for www.vahrehvah.com Read More want a thing delicious to this! Side dish well.. i want to know the masala gravy for masala puri receipe well.. i want know. More poori masala from hotels??????????????. Crafts and More Posted on Sun Jan 24 2016 rotis and chapatis or container., Chicken curry recipes in India curry is prepared ; you may offer it as a Dessert Sunday s!, in case you have cooked potatoes in the fridge, you can make this quickly! 'Re rambling in Hindi, then you switch suddenly... lol love your videos!! the slightly spiced rice! Will go perfectly with pooris, and fry for 1/2 a min will be in various.... Cut into roundels and deep fry to Pinterest rice varieties and sometimes with rice too using all-purpose,. Puri 's preparation technique is not designed to make them crisp rolled really flat they., puffed unleavened deep-fried Indian bread, commonly eaten for breakfast or as a Dessert pani puris the components itself. Of India http: //www.vahrehvah.com/poori poori or puri is a popular vegetable dish in Indian cuisine cup maida 1 atta. Dipped in sugary syrup many dishes from you and all the credit goes to you.. Thank again. Cooked potatoes in the cuisine of the Indian subcontinent also, hot water is included teaspoon. The slightly spiced flavored rice or steamed white rice home cooks with new recipes day...